Reserve
Evening of French gastronomy with Chef Mathieu Charrois
Date аnd time:
21 November | 7:30 pm
Price of 4-course dinner menu:
249 BGN | 127.32 € per person

From France’s culinary capital Lyon to the heart of Sofia - at ADOR, flavor comes to life.

We invite you to an unforgettable culinary evening with French Chef Mathieu Charrois, Executive Chef at InterContinental Lyon. Worked alongside renowned Michelin-starred chefs Michel Troisgros and Yannick Alléno, Chef Charrois brings with him the spirit of modern cuisine.

On 21 November, Chef Mathieu Charrois will present a special signature menu, inspired by seasonal ingredients and the elegance of French gastronomy.

The dinner will be accompanied by a finely selected pairing of French wines and champagne, while Jaklin Tarakci, winner of The Voice of Bulgaria, will take you on a musical journey to France.

French spirit, refined taste, and an unforgettable evening at ADOR.

Indulge in the menu featuring:

Amuse-Bouche - Creamy Parsnip Velouté with Truffle

Wine Pairing: Champagne Henriot Brut Souverain NV, Champagne

Starter - Foie Gras with Cured Meat, Mulled Wine Reduction, Roasted Chestnuts, Citrus Supremes, and Hazelnut Streusel

Wine Pairing: Hugel Gewurztraminer Estate Alsace 2020

Fish Course - Scallops Confit in Smoked Butter, Mosaic of Young Leeks, and Crispy Tuile

Wine Pairing: Louis Michel et Fils Chablis 2023

Meat Course - Slow-Braised Lamb Shoulder, Cocoa and Mild Spice Jus, White Sweet Potato Purée, and Pickled Grapes

Wine Pairing: Delas Saint Joseph “François de Tournon” 2018, North Rhône

Dessert - A Symphony of Chocolate

Served with: Coffee or Tea

*Vegetarian menu available upon request.

Seats are limited. Make your reservation now.

For reservations, please fill out the form below, call us at +359 877 340 000, or email us at ador@ihg.com

 

Book now

Dear guests, thank you for your interest in ADOR restaurant. Please be advised that your reservation is confirmed only after one of our representatives gets in touch with you.